Jamones y Embutidos Andrés Ramos - Producers

Jamones y Embutidos Andrés Ramos is a family company specialized in the production and curing of hams and sausages.

Embutidos Andrés Ramos is a family business located in the municipality of Benarrabá, in the region of the Serranía de Ronda, in Andalusia, Spain. Its history dates back to more than a century ago, when the Andrés Ramos family began to manufacture hams and sausages from Iberian pigs. Since then, they have passed down from generation to generation the knowledge and artisanal techniques that allow them to offer high quality products. In 1986, they adapted to current health regulations and, since then, have continued to produce sausages and hams with sanitary guarantees.