Chivo de Canillas
Chivo de Canillas selects the best suckling goats of the Malaga breed and prepares them using the traditional family recipe in an olive wood oven. Once roasted, it is vacuum packed to preserve all its qualities, both nutritional and organoleptic. To taste one of the best roasts, just heat it up for a few minutes and that's it.
Products
- Gourmet Case : half a Malagueña-bred suckling goat roasted in a wood-fired oven, ideal for sharing among four diners.
- Restoration Format : individual portion of Chivo Canillas intended for the horeca sector.
- Ingot Format : Oven-roasted and boned Canillas Goat ingot.
- Canilla goat livers and kidneys format: 250g jar of fried livers and kidneys with onions.
Languages
Spanish and English
Plaza Maestro Don Francisco Gallero Badilla 2 - 29716
Canillas de Aceituno
